Fumonisins: Impact on Agriculture, Food, and Human Health and their Management Strategies
Kamle, M.; Mahato, D.K.; Devi, S.; Lee, K.E.; Kang, S.G.; Kumar, P. Fumonisins: Impact on Agriculture, Food, and Human Health and their Management Strategies. Toxins 2019, 11, 328. https://0-doi-org.brum.beds.ac.uk/10.3390/toxins11060328
Kamle M, Mahato DK, Devi S, Lee KE, Kang SG, Kumar P. Fumonisins: Impact on Agriculture, Food, and Human Health and their Management Strategies. Toxins. 2019; 11(6):328. https://0-doi-org.brum.beds.ac.uk/10.3390/toxins11060328
Chicago/Turabian StyleKamle, Madhu, Dipendra K. Mahato, Sheetal Devi, Kyung E. Lee, Sang G. Kang, and Pradeep Kumar. 2019. "Fumonisins: Impact on Agriculture, Food, and Human Health and their Management Strategies" Toxins 11, no. 6: 328. https://0-doi-org.brum.beds.ac.uk/10.3390/toxins11060328