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Journal: Agriculture, 2013
Volume: 3
Number: 112
Article:
Protein Hydrolysates from Agricultural Crops—Bioactivity and Potential for Functional Food Development
Authors:
by
Aoife L. McCarthy, Yvonne C. O'Callaghan and Nora M. O'Brien
Link:
https://0-www-mdpi-com.brum.beds.ac.uk/2077-0472/3/1/112
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