Beverages is an international, peer-reviewed, open access journal on beverage research and development published online quarterly by MDPI.
  • Open Access— free for readers, with article processing charges (APC) paid by authors or their institutions.
  • High Visibility: indexed within Scopus, ESCI (Web of Science)FSTACAPlus / SciFinder, and many other databases.
  • Rapid Publication: manuscripts are peer-reviewed and a first decision provided to authors approximately 16.9 days after submission; acceptance to publication is undertaken in 3.9 days (median values for papers published in this journal in the first half of 2021).
  • Recognition of Reviewers: reviewers who provide timely, thorough peer-review reports receive vouchers entitling them to a discount on the APC of their next publication in any MDPI journal, in appreciation of the work done.
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Topic in Applied Sciences, Processes, Beverages, Nutraceuticals
Innovative Food Processing Technologies Editors-in-Chief: Anet Režek Jambrak, Krystian Marszałek
Deadline: 31 March 2022
Special Issue in Beverages
Uniqueness, Diversity and Quality of Cider Guest Editors: Anna Picinelli-Lobo, Christian Ariel Lopes
Deadline: 31 October 2021
Special Issue in Beverages
Mycotoxins in Beverages and Safety 2.0 Guest Editors: Elena González-Peñas, Elena Lizarraga
Deadline: 30 November 2021
Special Issue in Beverages
Alcoholic Beverages and Wood Guest Editor: Maria Carla Cravero
Deadline: 31 December 2021
Special Issue in Beverages
Teas and Herbal Teas: Bioactive Compounds and Functionalisations Guest Editor: Quan V. Vuong
Deadline: 31 January 2022
Topical Collection in Beverages
Wine and Beverage: Fermentation and Conservation Technologies Collection Editors: Antonio Morata, António Manuel Jordão, Fernanda Cosme, Ileana Vigentini
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