Topical Advisory Panel for section 'Food Quality and Safety'

Please see the section webpage for more information on this section.

Members

Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, SGGW, Nowoursynowska 159 C Str., 02-776 Warsaw, Poland
Interests: sensory methods; meat and meat product quality; determinants of the sensory quality of various food products
Special Issues, Collections and Topics in MDPI journals
Ministry of Agriculture, Food Sovereignty and Forests, CREA, Rome, Italy
Interests: bioactive compounds; polyphenols; vegetable extracts; food byproducts; nutraceutical activity; innovative extraction techniques
Special Issues, Collections and Topics in MDPI journals
Lactiker Research Group, Department of Pharmacy and FoodScience, University of the Basque Country, 01006 Vitoria, Spain
Interests: animal products quality; meat and dairy products; animal production; animal nutrition; farm to fork; authentication
Special Issues, Collections and Topics in MDPI journals
Food Institute, Kaunas University of Technology, LT 50254 Kaunas, Lithuania
Interests: new food products; functional food; food properties and acceptability; consumer research; methods to change consumers attitude to food; food losses and wastage in the food system; sustainability and circularity in the food system
Special Issues, Collections and Topics in MDPI journals
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