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We are pleased to announce the winners of the Nutrients 2021 Outstanding Reviewer Awards. The Nutrients Editorial Board and Editorial Team would like to gratefully acknowledge the time and energy dedicated by reviewers in checking the manuscripts submitted to Nutrients. It is due to their efforts that the high quality of Nutrients and quick turnaround are maintained.
Dr. Jadwiga Hamułka Affiliation: Warsaw University of Life Sciences, Poland. Research Interest: bioactive substances in food and nutrition; dietary habits; nutritional epidemiology; nutrition and cognitive functions; dietary supplements; food fortification; diet-related chronic diseases.
Dr. Grace Campbell Affiliation: University of Sydney, Australia. Research Interest: metabolism; mice; rats; glycaemic index; epigenetics.
Dr. Nicholas Norwitz Affiliation: Harvard Medical School, USA. Research Interest: ketogenic diet; lipid metabolism; neurodegenerative diseases.
Dr. Stefan Kabisch Affiliation: Charité University Hospital Berlin, Germany. Research Interest: type 2 diabetes; NAFLD; nutrigenetics; intervention studies; dietary fibre; sweeteners and sugars; low-carb; dietary intervention; RCTs.
Prof. Dr. Luis Rodrigo Affiliation: University of Oviedo, Spain. Research Interest: general nutrition; gastroenterology; hepatology.
This award is also to celebrate the newly released impact factor 5.717 (2020) and strengthen the relationship with reviewers.
Kind regards, Prof. Dr. Lluis Serra-Majem Prof. Dr. Maria Luz Fernandez Editors-in-Chief, Nutrients
Nutrients 2021 Outstanding Reviewer Award
Past Winners
Year:
Winner
Dominika Guzek
Rui Poinhos
Ewa Tomaszewska
Henry Sutanto
David Ramiro-Cortijo
Award Committee
Prof. Maria-Luz Fernandez
Chairman
University of Connecticut
Winner
Jadwiga Hamułka
"Department of Human Nutrition, Institute of Human Nutrition, Sciences, Warsaw University of Life Sciences (SGGW-WULS), Nowoursynowska, 159c str., Warsaw, 02-776, Poland
"
Grace Campbell
Charles Perkins Centre, School of Life and Environmental Sciences, University of Sydney, Sydney, NSW 2006, Australia
Nicholas Norwitz
Harvard Medical School, Boston, MA 02115, USA
Stefan Kabisch
German Institute of Human Nutrition, Arthur-Scheunert-Allee 114-116, 14558 Nuthetal, Germany
Luis Rodrigo
Gastroenterology Unit, Hospital Universitario Central de Asturias, 33011 Oviedo, Asturias, Spain
Award Committee
Prof. Maria-Luz Fernandez
Chairman
University of Connecticut
Prof. Lluis Serra-Majem
University of Las Palmas de Gran Canaria
Winner
Dominika Guzek
Warsaw University of Life Sciences, Department of Food Market and Consumer Research, Poland
Mojtaba Kaviani
Department of Nutrition and Dietetics, School of Nutrition and Dietetics, Acadia University, Canada
Steve Simpson, Jr
Menzies Institute for Medical Research, University of Tasmania, Hobart, Australia
Maria Elisabetta Baldassarre
Neonatology and Neonatal Intensive Care Unit, Department of Biomedical Science and Human Oncology, Aldo Moro University of Bari, 70100 Bari, Italy
Naoki Ito
Institute of Biomedical Research and Innovation (IBRI), Foundation for Biomedical Research and Innovation at Kobe (FBRI), Japan
Winner
Ludovico Abenavoli
Universita’ degli Studi “Magna Græcia” di Catanzaro Department of Health Sciences Catanzaro, Italy
Phil Chilibeck
College of Kinesiology, University of Saskatchewan, Saskatoon, Saskatchewan, Canada
Hafiz Suleria
Department of Agriculture and Food Systems, The University of Melbourne, Parkville Victoria, 3010 Australia
Lyudmila Rachek
Department of Pharmacology, University of South Alabama, USA
Jamie I. Baum
Univ Arkansas, Dept Food Sci, Div Agr, Fayetteville, AR 72703 USA
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