Special Issue "Advances of Food Safety and Toxicology"

A special issue of Processes (ISSN 2227-9717). This special issue belongs to the section "Food Processes".

Deadline for manuscript submissions: 31 January 2022.

Special Issue Editors

Prof. Dr. Ángeles Alonso-Moraga
E-Mail Website
Guest Editor
Department of Genetics, University of Córdoba, 14071 Córdoba, Spain
Interests: genetic toxicology; food safety; epigenetics; toxicology; functional foods
Dr. Mercedes Del Río Celestino
E-Mail Website
Guest Editor
Agri-food Laboratory, (CAPDER), Avda Menéndez Pidal, s/n, 14080 Córdoba, Spain
Interests: food science; health; food processing; ready-to-eat vegetables
Special Issues and Collections in MDPI journals

Special Issue Information

Dear Colleagues,

This Special Issue on “Food Safety and Toxicology” seeks high quality works focusing on advances arising from the search for processed and natural new products for human and animal nutrition. Society is becoming aware that the future of countries will depend on how they eat, with emphasis being placed on safe and low ecological impact processes to obtain foods, functional foods, and food additives as well as bioassays to evaluate such as safety. In parallel, new models for assessing toxicology, genotoxicology, chemoprevention, and aging on animal and human feeding need to be validated for the new processed and natural products.

Topics include, but are not limited to:

  • New natural products for human and animal nutrition
  • Processed products for human and nutrition
  • Ready-to-eat foods
  • Postharvest technology
  • Food quality technology
  • New biological models for toxicology evaluation

Prof. Dr. Ángeles Alonso-Moraga
Dr. Mercedes Del Río Celestino
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All papers will be peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Processes is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2000 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • functional foods
  • genotoxicology
  • food additives
  • chemoprevention
  • toxicology
  • aging
  • epigenetics
  • nanoparticles

Published Papers

This special issue is now open for submission.
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