sustainability-logo

Journal Browser

Journal Browser

The Conservation of Crops in Our Own Hands: Community-Based Agrobiodiversity Management Revisited

A special issue of Sustainability (ISSN 2071-1050). This special issue belongs to the section "Sustainability, Biodiversity and Conservation".

Deadline for manuscript submissions: closed (30 July 2022) | Viewed by 5006

Special Issue Editors


E-Mail Website
Guest Editor
The Alliance of Bioversity International and CIAT, c/o Wageningen Center for Development Innovation, Droevendaalsesteeg 1, 6708 PB Wageningen, The Netherlands
Interests: community-based biodiversity management; community empowerment and farmer organization; community seed banks; community-supported agriculture; conservation and sustainable use of agrobiodiversity; gender (analysis); participatory crop improvement; resilient seed systems; sustainable agriculture

E-Mail Website
Guest Editor
Center for Chinese Agricultural Policy (CCAP)/International Ecosystem Management Partnership (IEMP), Chinese Academy of Sciences (CAS), No. 11, Datun road, Anwai, Beijing 100101, China
Interests: community-based biodiversity management; community empowerment and farmer organization; community seed banks; community-supported agriculture; conservation and sustainable use of agrobiodiversity; gender (analysis); participatory crop improvement; resilient seed systems; sustainable agriculture

Special Issue Information

Dear Colleagues,

For centuries, farmers and their communities have been the custodians of agrobiodiversity, and in many regions of the world continue to play this very important role, which is crucial to achieving seed and food security. In many countries, rural women have been and continue to be at the forefront of the conservation of the world’s crops. However, in recent times, local efforts—both individual and collective—to conserve agrobiodiversity have been affected by societal, environmental, and climate changes, e.g., modernization and commoditization of agriculture, rural to urban migration, diminishing interest of youth in farm work, degradation of the natural resource base, and increased incidence of extreme weather events.

To support farmers and communities to deal with these challenges, about a decade ago, researchers and development agents piloted a new methodology—community-based biodiversity management. This methodology aimed to contribute to the in situ and on-farm conservation of plant genetic resources (or agrobiodiversity more broadly), the practical implementation of farmers’ rights, and the enhancement of the capacities of farming communities to strengthen their resilience in the face of changing socio-economic and environmental conditions. At the heart of the methodology is the empowerment of local communities through increased decision-making power over access to, use, and management of the biological and genetic resources needed for sustainable agricultural development.

After about a decade of practical experience, the purpose of this Special Issue is to revisit the community-based biodiversity management methodology through a review of successful cases and challenges encountered in relation to local forms of collective action and empowerment in rural areas that contribute to the sustainable conservation and management of agrobiodiversity. Of particular interest are cases that have used novel tools and methods (e.g., to increase awareness or set priorities), technologies (e.g., to add value or for marketing), partnerships, and networks (e.g., to connect producers to consumers or for policy advocacy and reform). We question what can be learned from practice to inform and improve the conceptual and methodological underpinning of community-based diversity management? Cases from the global north and south are welcome. 

Since the publication of the book ‘Community Biodiversity Management: Promoting Resilience and the Conservation of Plant Genetic Resources,’ no major review publication has been produced, although the series ‘Issues in Agricultural Biodiversity’ (Routledge), of which the book is a part, has paid attention to several components of the methodology, e.g., the roles of community seed banks and school gardens. This Special Issue could well be the basis for a second volume on community-based diversity management.

References:

de Boef, W.S.; Subedi, A.; Peroni, N.; Thijssen, M.; O’Keeffe, E. (Eds.). Community Biodiversity Management: Promoting Resilience and the Conservation of Plant Genetic Resources. Routledge: Oxon, UK, 2013.

Hunter, D.; Monville-Oro, E.; Burgos, B.; Rogel, C.N.; Calub, B.; Gonsalves, J.; Lauridsen, N. (Eds.). Agrobiodiversity, School Gardens and Healthy Diets. Routledge: Oxon, UK, 2020.

Vernooy, R.; Shrestha, P. and Sthapit, B. (Eds.). Community Seed Banks: Origins, Evolution and Prospects. Routledge: Oxon, UK, 2015.

Dr. Ronnie Vernooy
Dr. Yiching Song
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Sustainability is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • Agrobiodiversity, adaptation, and resilience
  • Bio-cultural (heritage) community protocols and agreements
  • Complementarity with ex situ conservation
  • Community biodiversity management
  • Community seed banks, centers, houses, huts, libraries, and reserves
  • Community-supported agriculture
  • Fair and equitable access to and benefit-sharing of genetic resources
  • Farmers’ rights
  • Innovations (methodological, organizational, technological)
  • In situ and on-farm conservation
  • Seed custodians and custodians of agrobiodiversity.

Published Papers (1 paper)

Order results
Result details
Select all
Export citation of selected articles as:

Research

20 pages, 1916 KiB  
Article
Gender Roles and Native Potato Diversity Management in Highland Communities of Peru
by Carlos A. Molina, David Dudenhoefer, Vivian Polar, Maria Scurrah, Raul C. Ccanto and Bettina Heider
Sustainability 2022, 14(6), 3455; https://0-doi-org.brum.beds.ac.uk/10.3390/su14063455 - 15 Mar 2022
Cited by 5 | Viewed by 4271
Abstract
Crop diversity contributes to yield stability and nutrition security and is valued for its potential use in breeding improved varieties and adaptation to future climates. Women across the globe contribute to biodiversity conservation, and, in the Central Andes region, the cradle of potato [...] Read more.
Crop diversity contributes to yield stability and nutrition security and is valued for its potential use in breeding improved varieties and adaptation to future climates. Women across the globe contribute to biodiversity conservation, and, in the Central Andes region, the cradle of potato diversity, rural women play a vital role in the management of a wealth of native potato diversity. To examine how gender roles and traditions influence the agricultural and conservation practices of male and female custodians of native potato diversity, we undertook a qualitative study in eight farming communities high in the Andes, in the Pasco region of Peru. This article reviews agricultural and crop diversity management practices, farmer motivations for conserving potato diversity, the role that agrobiodiversity plays in family diets and economies, and support of in situ conservation by external actors. It examines how gender norms limit the potential of women to fully benefit from the crop and argues for more gender-responsive approaches that empower both women and men, enable women to overcome barriers, and contribute to a more inclusive, community-based management of agrobiodiversity that ensures its long-term conservation and contribution to community development and well-being. Full article
Show Figures

Figure 1

Back to TopTop