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Journal: Molecules, 2019
Volume: 24
Number: 686

Article: Optimization of the Extraction Process to Obtain a Colorant Ingredient from Leaves of Ocimum basilicum var. purpurascens
Authors: by Filipa Fernandes, Eliana Pereira, Miguel A. Prieto, Ricardo C. Calhelha, Ana Ćirić, Marina Soković, Jesus Simal-Gandara, Lillian Barros and Isabel C. F. R. Ferreira
Link: https://0-www-mdpi-com.brum.beds.ac.uk/1420-3049/24/4/686

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