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Journal: Molecules, 2022
Volume: 27
Number: 3028

Article: Effect of Collagen Types, Bacterial Strains and Storage Duration on the Quality of Probiotic Fermented Sheep’s Milk
Authors: by Kamil Szopa, Agata Znamirowska-Piotrowska, Katarzyna Szajnar and Małgorzata Pawlos
Link: https://0-www-mdpi-com.brum.beds.ac.uk/1420-3049/27/9/3028

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