1. Introduction
Water availability is highly important to the wine industry due to its critical impact on grape yield, quality standards and economic viability. In many viticultural locations, the total water consumption of vineyards is typically higher than the annual average precipitation, posing a risk to overall long-term viability [
1]. Consequently, for a sustainable viticulture sector in semi-arid areas, vineyard water use efficiency must be enhanced through the adoption of modern technologies and practices. Agronomical technology and cultivar selection are the main factors used to increase the sustainability of water resources for vineyards [
2]. Grapes have high water demands to complete their development cycle, that usually occurs during the driest months, making irrigation planning and timing essential. Water use via irrigation scheduling in arid locations may compromise environmental sustainability and can compete with other essential human needs [
3].
Agronomical techniques aim on enhancing water storage in the soil, lowering direct water loss, or controlling early transpiration losses, in order to increase sustainable water usage [
4,
5].
Given that surface and groundwater reserves have already been significantly reduced, and competition for the remaining available water is intense, water availability in Europe may pose a threat in the coming years related to the production of several crops [
6]. When demand for water exceeds available sustainable supply, water pose serious challenges to the economy, people, and ecosystems. Water is anticipated to become even scarcer in many locations, if climate change continues to raise average temperatures across Europe, therefore finding strategies to safeguard this resource is essential [
7]. Farmers need to conserve water and manage their limited resources more effectively, since a reliable supply of high-quality water is essential for economic and social growth [
8].
A range of techniques are being employed to protect water resources at the EU level, in order to control the threat of drought and water shortages, promoting research and minimizing water usage and waste. The main priority for vineyards is to maintain a high level of soil moisture over long periods of time and satisfy crop demands. Droughts in almost all agricultural areas, exacerbated by climate change, have restricted crop output in recent years. New agricultural technologies including furrow diking, adapted to the specifics of crops and lands will increase farmers preparation and capacity to adapt to the consequences of climate change, particularly drought impacts [
9,
10,
11].
Most of the precipitations taking place during the vegetation season of the crops in Romania, fall in the form of high intensity showers. Only a small amount of rain from rainfall infiltrates the soil, the rest causes excessive runoff and erosion. One way to accumulate water from rainfall is by applying cultural practices consisting of construction of compartmentalized furrows [
12,
13].
Many of the agronomic systems used today place a focus on quantity rather than quality, which frequently hinders the less productive farms from being profitable [
14,
15]. This fact results in a persistent decline of the region’s vineyards. Since there are only a few crops that can survive in the context of increasing desertification, this poses a severe economic and environmental issue. It is important to search for methods and techniques that optimize efficiency and productivity in the use of water in a semi-arid region where water resources are severely constrained [
16], both in terms of availability and cost.
The compartment furrow, also known as furrow diking, is the product of mechanized tillage that builds interrupted furrows at customizable intervals to collect water in small pools. During the rainy days, excess of water is collected in these small basins, being gradually absorbed by the soil, and preventing runoff outside the planted perimeter [
17].
Establishing furrow dikes is also useful on the lands where the irrigation process is performed by aspersion with fixed or mobile installations and the land have unevenness or slopes, that cause the water to drain and puddle in micro-depressions [
18].
Another area where the technology would be extremely useful is on lands with turbulent microrelief and small slopes, that are not suitable for irrigation and where rainwater drains quickly downstream, causing erosion [
19]. This case is specific to vineyards, which are usually established in hilly areas, where landslides occur frequently. Vineyards in hard-to-reach areas usually have problems in ensuring an optimal irrigation regime, and the loss of the fertile top layer of soil occurs frequently. Erosion caused by massive rainfalls (which cause soil washing), as well as wind erosion (caused by high intensity winds), on sloping lands, can be reduced in impact by practicing compartmentalized furrows. The purpose of furrow diking is to obtain large sections of micro-basins necessary to accumulate as much water as possible [
20,
21,
22].
The wind may also have a significant detrimental influence on hilly and low-yielding lands. They may quickly dehydrate the top layer of soil, causing vegetation to dry out, and powerful winds can even displace the fertile layer of soil, contributing to landslides [
20]. In these tough conditions, the use of interrupted furrows might be beneficial in storing water in the lower layers of the soil, therefore minimizing the phenomena of soil erosion induced by precipitation and winds [
23].
In furrow diking technology, the shape and properties of the micro-basins must be customized. For example, on sandy terrain, the dams must be smaller and farther apart in order to preserve their stability throughout the season. Although there are a number of solutions for making compartmentalized furrows, they do not allow a customization of the shape of the micro-basin, depending on the characteristics of the crop and depending on the type of soil [
24]. Research studies on the usage of compartmentalized furrows has shown to bring a significant increase in subsoil water reserves and in productivity. For example, a research study on the effectiveness of furrow diking technology for the production of cotton, with the land slope of 5%, enhanced average productivity by 116 kg/ha, while in the case of sorghum increased average output by 176 % [
25].
The investigated commercial constructive designs, present several drawbacks, consisting in the reduced capacity to build precision earth dams, the high price for the hydraulically operated options and the impossibility to customize the micro-basins with optimized shapes [
26].
This present paper proposes a new mechanism that improves some characteristics of the furrow diking technology, operating on the cam-tappet principle. The mechanism for opening compartmentalized furrows is associated with the weeding working phase, and aims at the sustainability use water in vineyards, that are being established on difficult terrains, or on steep slopes. The novel equipment addresses the precision of creating discontinuous furrows, that can improve the reliability of conventional machinery. The equipment is worn by any agriculture tractor, and manages to better customize the characteristics of micro-basins according to the characteristics of the soil and the type of culture.
The main objectives addressed in the present research regarding furrow diking technology:
When building continuous or interrupted furrows, the aim is to obtain an enlarged section of the furrow necessary to accumulate a large volume of water, and gradually store it in the soil.
Discontinued watering furrows are needed on lands with major unevenness or steep slopes, which usually cause water to drain and accumulate in depressions. By practicing the interrupted furrows on the sloping lands, formation of puddles in the lower part of the cultivated land is avoided, wind erosion phenomenon is reduced.
For the most efficient use of water, a diverse range of equipment have to be customized in order to suit for different types of crops. Therefore, various technologies must be tested in real conditions.
Lowering operational costs (especially costs associated with irrigation and weeding) and productivity growth.
Offering farmers an accessible technology that is easy to use and simple to repair.
2. Materials and Methods
2.1. Research Approach and Expected Output
On sloping terrain, interrupted furrows technology reduces puddle formation, prevents wind erosion, and slows down fast evaporation caused by intense solar radiation.
Figure 1 shows how the construction of micro-reservoirs influences culture management conditions on the sloping lands, as well as the main improvements that may occur as a result of implementing the proposed technology.
The heavy rainfall accumulation on the slope is blocked by the micro-basins, that partially take over the volume of water and appease the water stream. The fertile soil is neither washed or entrained downstream, which is especially important for sensitive lands that are subject to erosion and landslides. Micro-basins produced by furrow diking have also a positive effect on strong winds that can displace the top layer of soils, as well as creating a more favorable microclimate against intensive solar radiation.
The soil is strengthened by applying furrow diking, facilitates the attenuation of the over-drying phenomenon and improves the soil-root contact. The reservoirs keep water on the consolidated sides, reduce runoff and increase water infiltration into the soil, also improving the access of plants to oxygen (
Figure 2).
The constructive and functional analysis of the mechanically operated equipment for opening and compartmentalizing the watering furrows, used in vine plantations and in the technology of weeding crops, implies the need to study and improving the constructive characteristics of these agricultural aggregates.
Furrow diking systems with mobile rotor components are the most widely used commercial models. The revolving wheel drives the control mechanism of the rotor blades, which interrupts the furrows on varied lengths associated with the slope of the ground. The rotating motion is communicated to a shaft located next to each work part through a chain transmission. During the rotation movement, the camshaft will operate the lever mechanism from each section in the direction of unlocking the blade via the locking bolt, and the furrow plug will be created at predefined intervals by turning the blade. Three or four trapezoidal-shaped pallets will be forced on the bottom of the furrow by two spring-mounted bends or spring-loaded spring bends on the rotors. Depending on the sowing pattern, soil type, and root zone, these devices allow for the modeling of the watering compartments in a sequential pattern with limited possibility of customization.
Given the problems identified in classic furrow diking equipment functioning, we propose a new model, working on the basis of a cam-tappet system, that corrects some of the main shortcomings. Thus, in the unstable sandy and clayey lands specific to the Romanian vineyards, an asymmetrical shape of the micro-basin is necessary, that manages to better accumulate water on larger slopes. In addition, the dike must be stronger and larger than those designed for other plantations, in order to prevent landslides and premature collapse. The new operating model of the active subassembly of the furrow diking equipment, based on cam-tappet, manages to better customize the shape and characteristics of the micro-pools, for the specificities of the vineyards in Romania.
2.2. Working Conditions and Environmental Characteristics
Grapevine productivity is strongly impacted by the topography (slope, aspect, and elevation), meteorological conditions (amount of rain, temperature, and severity of drought), soil type (land potential classification, organic content, pH, acidity, and texture), and solar radiation intake. The largest share of the vine root system is located in the top 30 to 50 cm of soil, therefore irrigation planning considers especially this layer water saturation. In order to cover the 30–50 cm layer of soil with water, 30–50 mm of precipitation has to accumulate, or may be also accomplished by irrigating at a rate of 300–500 mc/ha. The management of the water dosage is dependent on the soil capacity to absorb water, which for sandy soils is 30 mm/hour and for heavy soils is 10–15 mm/hour.
The vineyard is located in Romania, Constanta County, having a temperate continental climate. The amount of precipitation is among the lowest in Romania (398 mm per year), while the annual temperatures are higher than average (11.20 °C). The predominant soils are chernozems, that show a tiered arrangement in the form of strips, oriented in the west-east direction. The Black Sea and the Danube River create a climate with high air-humidity and good temperature stability in the winter.
Soil management in the vineyard consisted of several works, which are applied with the aim to control weeds, improve the physical and biological properties of the soil and positively influence the productive balance of the vine. The annual works performed are using grubbers, hoes, tillers and harrows, helping to incorporate fertilizers, control weeds and maintain an optimal water balance in the soil. In order to ensure low energy consumption in vineyard management, coupling agricultural works is usually preferred, which consists in carrying out multiple tasks in a single pass. The easiest way to integrate furrow diking into the tillage technology was in the weeding phase.
Three experimental lots were selected for evaluation in areas with the highest level of inclination (7–8%) on alluvial chernozem soil, on 20 March 2021. The experiment included an assessment of the impact of the new furrow diking technology on three plots, while an additional plot has been considered as the control.
The following measurement tools were used to test the soil under operational conditions: a portable soil moisture meter (HH2 used in conjunction with Theta Probe ML2X precision sensor; accuracy ±1%); a digital electronic penetrometer with field scout cone (Field-Scout SC-900 Soil Compaction Meter), a furrow meter; professional chronometer (accuracy class 2), and several fixed bars. Soil granulation was determined using a vibratory sieve shaker (Retsch AS 200 Control), and the meteorological conditions were obtained from the National Meteorology Agency records.
2.3. Description of the Proposed Equipment, Operating on the Camshaft-Tappet Principle for Opening and Compartmentalizing Watering Furrows
The equipment is designed to operate between the rows of vines and has two functions: it removes the weeds and builds compartmentalized furrows that serve as a water collecting system. In this way, the approach aimed to investigate how to collect water from irrigation and precipitation and distribute it evenly throughout the soil surface.
The construction of compartmentalized (interrupted) furrows was carried out using a dedicated equipment that operates in aggregate with an agricultural tractor. The present research focused on the replacement of the active organ used in the classical construction of dams (which was a mobile rotor equipped with rotating blades), with an innovative mechanism consisting of a cam-tappet system, that has as its working principle the operation by means of a rigid memory. The proposed system is depicted in three suggestive positions, in
Figure 3 and three photos detailing the mechanism in
Figure 4.
The proposed furrow diking equipment is composed of a several subcomponents starting with a butting plough (1) that has the role of dislocating the soil to a certain depth and build the furrow. It is the active organ responsible for eliminating weeds between the rows of vines, while its working depth may be easily customized and adjusted in accordance with the soil properties. The spur wheel (2) runs on the ground surface transferring the movement with the use of the chain (3). The movement is transmitted by a roller to the cam (4), which is in contact with a pin (5). The cam-tappet mechanism imprints an up and down movement of the hoe (8) installed on the arm (6), which is adjusted in height by the support (7). All subassemblies are mounted on the frame supporting working organs (9), which is mounted on an agricultural tractor. During operation, the equipment opens the watering channel with the butting plough, then the mechanized hoe performs shaping and compartmentalization (breaking the furrow) at predetermined distances, according to the characteristics of the terrain. Images depicting furrow diking equipment operation and micro-basin construction are shown in
Figure 5.
At least two active organs are associated with furrow diking, one in the front that has the role of dislocating the soil to a certain depth and the second has the role of creating dams in the furrow.
The novelty of the proposed equipment-design consists in the adoption for the first time of an operating principle based on the cam-tappet system for the construction of micro-basins. Unlike the classical actuation mechanisms, the cam-tappet system has as its working principle the operation by means of a rigid memory. If repetitive operations are required, a rigid memory can be used in a more efficient manner during the working process. Considering that the main objective is represented by a better customization of the micro-basin parameters, the solution that has been identified for the rigid memory consists of a rotating cam and a rotating roller tapper.
2.4. Establishing Quality Indicators and Calculating the Characteristics of the New Furrow Diking Equipment
Several qualitative working indices have been used to evaluate the system functioning, that include H
d—the depth of watering ditch, B
d—the width at the bottom, B
b—the upper width of the basin, H
b—dam height; and L
d—the distance between dams. These indices actually analyze the geometry of the dam built by the equipment and its length (
Figure 6a), associated with the operating principles of the cam-tappet system (
Figure 6b).
The cross section of the micro-basin presents an isosceles trapezoidal shape, as seen in
Figure 7, which must be maximized as much as possible during the construction of earthen dams. Mathematical Equations (1)–(4) is employed to represent the purpose function in relation to the parameters of the problem.
, is the angle between the large base B and the side l.
If in the relation of the trapezoidal surface the replacements are made, then will result:
Resulting in the expression of the cross-sectional area of the watering channel:
Relation (9) can be used to determine the trapezoidal section depending on the water requirement, established for each crop and considering the soil type. The transmission functions used to control the mechanism were chosen so that the operation is silent, there are no shocks in functioning, and the accelerations do not exceed certain limitations. In addition, three new hoe shapes have been tested, that can improve performance in the cam-tappet system, in comparison to the commercial model.
In order to determine the minimum gauge of the cam-tappet mechanisms, specific restrictions are considered regarding the admissible pressure angles in the lifting phase and in the lowering phase, the sizes of the curvature radius of the guiding curves, the preservation of the curves in certain operating areas, as well as the size of the specific contact pressure between the surfaces that form the upper coupling.
The pressure angle is of particular importance in the design of cam-tappet mechanisms, because it directly influences the efficiency of these systems. It is defined as the angle between the speed of the application point of the cam reaction force (on the tappet) and the actual reaction. In the optimization calculations, the expression of the pressure angle intervenes as a restriction relation. The calculation method is presented in detail in previous papers and books [
27,
28], the results obtained by the calculation method are presented in
Table 1.
2.5. New Hoe Blades Design for Improving the Equipment Functioning
After defining the quality indicators and the dimensioning the cam-tappet mechanism, three new blade shapes were evaluated, that could improve the construction of the water storage micro-basins. The research aimed at optimizing the shape of the standardized straight active blades by improving the size, curvature and penetration angle.
Figure 8 presents the final designs of the three improved blades for the furrow compartmentation equipped: optimized right blade, inclined blade and curved blade.
Due to the upper coupling between the cam and the tappet, the mechanisms are strongly stressed by contact pressure forces, which leads to premature wear of the active surfaces. To eliminate these disadvantages, the cam and the tappet were specially treated to harden the surfaces, that form the upper coupling.
The supporting structure of the equipment is difficult to repair in case of breakdown. The working organs on the other hand, although they are mechanically stressed more intensively, they may be easily changed during certain periods of wear, or in case of breakdown. The working organs can receive shocks and stresses that exceed the linear-elastic working regime, but they are not transmitted to the supporting structure, or they are strongly attenuated, ensuring a high level of sustainability for the micro-dam construction mechanism.
The experiment also aimed to test the equipment that uses cam-tappet mechanism, equipped with the three new designed blades, to analyze the compartmentalization efficiency and functionality for a vineyard culture. The evaluation was carried out by means of several quality indicators that take into account the characteristics of the water storage basins. In addition, the efficiency of the newly designed equipment was compared to a commercial equipment, which works on the basis of a mobile rotor mechanism.
The blades were constructed of steel, with the following characteristics: modulus of elasticity E= 210 GPa, Poisson’s coefficient ν = 0.29, Density 7900 Kg/m3, Carbon 0, 17–0.23%, Fe 99.08–99.53%.
In order to perform the measurements, a Lamborghini R2-56 Target agricultural tractor of 55 HP on wheels was used, gauge: 1400 mm. QuantumX MX1615B / MX1616B tension measuring amplifiers were used to assess the strengths. For the traction force and the force on the organ, four tests were carried out, at four speed regimes of the tractor (2.88 km/h; 3.27 km/h; 3.69 km/h; 3.98 km/h), over a distance of 40 m and the times obtained were: t1 = 50 s, t2 = 44 s, t3 = 39 s and t4 = 36 s.
2.6. Analysis of the Stresses in the Frame and in the Hoe
In order to analyze and simulate the mechanical stress exerted on the tillage system, when performing the compartmentalization activity, have been created a 3D model in Solidworks software, then the real forces were tested during operation, using force sensors. Taking into account the maximum permitted values of the equivalent stress in the structure and the yield strength for ordinary steel, we can analyze if the safety factor is in the range required by the standards for agricultural equipment. The specific deformation field in the linear elastic working regime is linearly correlated with the stress field, and is important for experimental stress analysis.
2.7. Evaluation of the Water Efficiency Use for a Vineyard
The main objective was to improve water storage in the plant root zone, while lowering deep percolation and surface runoff, in order to meet crop needs. The effectiveness of a system’s usage in the root zone capacity for storage is referred to as water storage efficiency. The water storage efficiency (
Es) is defined as the ratio of the volume of water required to fill the root zone to near field capacity, to the volume of water stored in the root zone, as shown by relation (10).
where,
is the water storage efficiency (%),
is the volume of water stored in the soil root zone, (acre-inch);
is the volume capacity at field level in the crop rootzone (cubic meters);
is the amount of water in the soil root zone before a watering event (cubic meters).
The estimates of how much water a vineyard will require takes into consideration water losses such as surface evaporation, transpiration, deep percolation, and surface runoff. When comparing the storage effectiveness of furrow dike technology with the traditional technology, percolation and runoff losses have been placed to have the most significant contribution.
2.8. Evaluation of Fuel Consumption during the Use of Furrow Diking Technology
The expenses of integrating furrow diking technology into conventional agricultural techniques are examined by assessing real fuel usage and energy characteristics. The instant fuel consumption was measured using a Flowtronic 217 measurement device in order to calculate the additional diesel needed to operate the furrow diking machinery.
4. Discussion
4.1. Analysis of the Cam-Tappet Furrow Compartmentation System, Compared to the Classical Rotor System
Comparing the newly designed furrow diking system that operates on the cam-tappet principle, with a commercial system that works on the mobile rotor concept, can objectively determine the benefits and drawbacks associated with the use of the proposed technology for a vineyard. The three types of optimized blade shapes were tested in order to find which design brings the best results, while the commercial equipment was tested with the standard blade.
Figure 12,
Figure 13 and
Figure 14 present the performance indicators, depending on the equipment capacity to construct micro-basins with the dimensions determined by theoretical modeling.
Figure 12 displays the evaluation for three qualitative indicators: H
b (total height of the dam), H
d (useful height of the dam) and B
d (width of the dam at the bottom).
The Hb indicator illustrates the additional soil level that maintains the stability of the micro-dam in the meteorological conditions of strong winds or rain, that may cause the structure to collapse. Despite being the least significant indicator, it was taken into account in the research since it may be a valuable asset for the stability of the lands situated on the slope. Although this indicator met the minimum requirements for all optimized blades, the rain washed away the accumulated soil surplus at a rate of 45% of the evaluated surface.
The micro-basin compartment stable height is represented by the useful height of the dam (Hd), which must remain constant both during and after the accumulation of water. Measurements for this indicator were taken following the first rain. Every blade that was optimized displayed an efficiency that was higher than the benchmark set within improvement calculation. Due of its concave design, that allow gathering more soil, the curved blade achieved the best results, followed by the inclined blade shape.
Because the soil has a tendency to slide downward, it is highly challenging to achieve the targeted width for the dam at the bottom (Bd) indicator. Every time it rains, additional earth begins to build up inside the micro-dam, occupying the useful area. The curved blade had the best performance, due to the larger volume of soil displaced and the inclination that helped stiffen the dam.
The qualitative indicator B
b (width of the dam at the top), which corresponds to the highest width of the micro-pool, is simpler to achieve, as depicted in
Figure 13.
All blade shapes, including the standardized rotor, meet Bb indicator, because the soil will always fall inside the micro-dam instead of remaining at the top, especially in the case of difficult or sandy terrains.
The dam length indicator (L
d) is a highly relevant parameter for the system working on the cam-tappet principle. The cam-tappet mechanism enables simpler length customization, since there are less restrictions compared to the commercial variants. If several indicators that gauge the compartments cannot be met due to difficult or sandy terrain, changes can be performed on the cam-tappet calculation, in order to extend the length of the micro-basin. In this way, one can achieve the objectives for storing a minimum volume of water, by changing a single indicator (
Figure 14).
The best average results in maintaining the dimensions and shape of the micro-basin for the cam-tappet mechanism were obtained for the inclined blade.
The cam-tappet system equipped with an inclined blade and the commercial equipment were compared, in order to objectively evaluate the two types of furrow diking technologies.
Figure 15 graphically compares the two technologies: the soil compartmentalization system that uses the cam-tappet (
a), and the most common furrow-diking option found in the market, the rotor system with four blades (
b).
Has been showed that the cam-tappet principle is defined by the constructive simplicity, the high reliability and the lower production cost, compared to both mobile rotor and the hydraulic systems. Unlike the cam-tappet system, rotor-design equipment breaks down much faster due to the sequencing mechanism, which allows the blades to move a certain preset distance. The cam-tappet mechanism has the benefit of allowing the equipment active elements to best customize the gutter shape and basin proportions according to the demands of each crop. When using a mobile rotor-type mechanisms, the dams will always be symmetrical, limiting the customization of the gutters. However, the cam-tappet mechanism copies the shape of the cam, which dictates a variable depth of the gutter, thus allowing a customization of the micro-basin according to the culture and the particularities of the land.
Figure 16 shows an example of the customization of the micro-basins using the cam-tappet system, for sloping lands, which are subject to erosion.
4.2. Analysis of the Resistance and Reliability of the System that Uses the Cam-Tappet System
The maximum values (in the upper part of the rarefaction valve) were 187 MPa, which, by referring to the yield stress of the material, gives a minimum safety coefficient of over 1.8, a value that complies with the requirements for agricultural machines.
The success of the compartmentalized furrow construction was assessed in time by measuring the stability of the dams following heavy rainfall and intensive irrigation. The micro-basin was covered with a plastic sheet, to prevent water from entering the soil, and the amount of water the cavity could hold was then measured.
Figure 17 shows the results regarding the variance in the dam building resistance for the two mechanisms.
The cam-tappet mechanism showed a 10% increase in resistance efficiency when comparing the amounts of water needed for accumulation for the two systems.
4.3. Evaluation of the Water Usage and Storage Efficiency from Rainfall
The effectiveness of delivery of precipitation to the vine, for the type of land considered in accordance with the particular climatic conditions, has been evaluated as a measure of water storage efficiency. The occurrence of water runoff is the most significant factor that influences the good accumulation of rainwater on sloping lands. Only the first rain impact on the culture was taken considered during the present evaluation, for longer periods of time, more detailed studies will be carried out in the future research.
Figure 18 depicts the rainwater storage efficiency for the two mechanisms.
The increase in productivity was caused by the better durability of the basins on sloping ground for the cam-tappet mechanism. When building more distant dams, but with more resistant walls, a longer period of water retention is obtained and the sliding of the fertile surface land is better controlled.
The impact of using the furrow diking technology on the vineyard showed an increased efficiency of rainwater use, however the difference between the two mechanisms was small, of 4–7%.