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Journal: Sustainability, 2017
Volume: 9
Number: 1922

Article: Carbohydrates Components of Some Italian Local Landraces: Garlic (Allium sativum L.)
Authors: by Silvia Lisciani, Loretta Gambelli, Alessandra Durazzo, Stefania Marconi, Emanuela Camilli, Cecilia Rossetti, Paolo Gabrielli, Altero Aguzzi, Olindo Temperini and Luisa Marletta
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2071-1050/9/10/1922

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