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Journal: Microorganisms, 2019
Volume: 7
Number: 11

Article: Exploitation of Three Non-Conventional Yeast Species in the Brewing Process
Authors: by Laura Canonico, Edoardo Galli, Enrico Ciani, Francesca Comitini and Maurizio Ciani
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2076-2607/7/1/11

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