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Journal: Microorganisms, 2021
Volume: 9
Number: 2303

Article: Buffalo Milk as a Source of Probiotic Functional Products
Authors: by Márcio Vargas-Ramella, Mirian Pateiro, Aristide Maggiolino, Michele Faccia, Daniel Franco, Pasquale De Palo and José M. Lorenzo
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2076-2607/9/11/2303

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