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Journal: Animals, 2020
Volume: 10
Number: 1095
Article:
Comparison of Fatty Acid Proportions Determined by Mid-Infrared Spectroscopy and Gas Chromatography in Bulk and Individual Milk Samples
Authors:
by
Eva Samková, Jiří Špička, Oto Hanuš, Petr Roubal, Lenka Pecová, Lucie Hasoňová, Pavel Smetana, Marcela Klimešová and Jindřich Čítek
Link:
https://0-www-mdpi-com.brum.beds.ac.uk/2076-2615/10/6/1095
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