MDPI and ACS Style
Kumar, A.; Kumar, A.; M.M.S., C.-P.; Chaturvedi, A.K.; Shabnam, A.A.; Subrahmanyam, G.; Mondal, R.; Gupta, D.K.; Malyan, S.K.; Kumar, S.S.;
et al. Lead Toxicity: Health Hazards, Influence on Food Chain, and Sustainable Remediation Approaches. Int. J. Environ. Res. Public Health 2020, 17, 2179.
https://0-doi-org.brum.beds.ac.uk/10.3390/ijerph17072179
AMA Style
Kumar A, Kumar A, M.M.S. C-P, Chaturvedi AK, Shabnam AA, Subrahmanyam G, Mondal R, Gupta DK, Malyan SK, Kumar SS,
et al. Lead Toxicity: Health Hazards, Influence on Food Chain, and Sustainable Remediation Approaches. International Journal of Environmental Research and Public Health. 2020; 17(7):2179.
https://0-doi-org.brum.beds.ac.uk/10.3390/ijerph17072179
Chicago/Turabian Style
Kumar, Amit, Amit Kumar, Cabral-Pinto M.M.S., Ashish K. Chaturvedi, Aftab A. Shabnam, Gangavarapu Subrahmanyam, Raju Mondal, Dipak Kumar Gupta, Sandeep K. Malyan, Smita S. Kumar,
and et al. 2020. "Lead Toxicity: Health Hazards, Influence on Food Chain, and Sustainable Remediation Approaches" International Journal of Environmental Research and Public Health 17, no. 7: 2179.
https://0-doi-org.brum.beds.ac.uk/10.3390/ijerph17072179