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Journal: Nutrients, 2020
Volume: 12
Number: 2669

Article: Evaluation of the Prebiotic Potential of a Commercial Synbiotic Food Ingredient on Gut Microbiota in an Ex Vivo Model of the Human Colon
Authors: by Walid Mottawea, Salma Sultan, Kara Landau, Nicolas Bordenave and Riadh Hammami
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2072-6643/12/9/2669

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