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Journal: Agronomy, 2021
Volume: 11
Number: 971

Article: Impact of the COVID-19 Pandemic on Agri-Food Companies in the Region of Extremadura (Spain)
Authors: by Beatriz Corchuelo Martínez-Azúa, Pedro Eugenio López-Salazar and Celia Sama-Berrocal
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2073-4395/11/5/971

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