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Journal: Appl. Sci., 2021
Volume: 11
Number: 8784

Article: Effect of Different Forms of Sulfur Fertilization on Bioactive Components and Antioxidant Activity of White Cabbage (Brassica Oleracea L.)
Authors: by Agnieszka Nawirska-Olszańska, Anita Biesiada and Agnieszka Kita
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2076-3417/11/18/8784

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