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Journal: Processes, 2022
Volume: 10
Number: 178

Article: Food Powder Flow in Extrusion: Role of Particle Size and Composition
Authors: by Cameron McGuire, Kaliramesh Siliveru, Kingsly Ambrose and Sajid Alavi
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2227-9717/10/1/178

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