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Journal: Processes, 2021
Volume: 9
Number: 202

Article: Effects of Osmotic Dehydration on the Hot Air Drying of Apricot Halves: Drying Kinetics, Mass Transfer, and Shrinkage
Authors: by Ivan Pavkov, Milivoj Radojčin, Zoran Stamenković, Krstan Kešelj, Urszula Tylewicz, Péter Sipos, Ondrej Ponjičan and Aleksandar Sedlar
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2227-9717/9/2/202

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