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Journal: Foods, 2021
Volume: 10
Number: 1176

Article: Choice Drivers for Quality-Labelled Food: A Cross-Cultural Comparison on PDO Cheese
Authors: by Davide Menozzi, Georges Giraud, Monia Saïdi and Ching-Hua Yeh
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/10/6/1176

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