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Journal: Foods, 2022
Volume: 11
Number: 2050

Article: Unraveling the Mystery of 3-Sulfanylhexan-1-ol: The Evolution of Methodology for the Analysis of Precursors to 3-Sulfanylhexan-1-ol in Wine
Authors: by Jennifer R. Muhl, Lisa I. Pilkington, Bruno Fedrizzi and Rebecca C. Deed
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/11/14/2050

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