Next Article in Journal
Prebiotic, Antipathogenic Bacteria and Hypocholesterolemia Properties of Fermented Rice Bran Extracts Derived from Black Rice and Germinated Brown Rice
Next Article in Special Issue
Carbon Footprint: The Case of Four Chicken Meat Products Sold on the Spanish Market
Previous Article in Journal
Glycated Soy β-Conglycinin Nanoparticle for Efficient Nanocarrier of Curcumin: Formation Mechanism, Thermal Stability, and Storage Stability
Previous Article in Special Issue
The Use of Saccharomyces cerevisiae Supplemented with Intracellular Magnesium Ions by Means of Pulsed Electric Field (PEF) in the Process of Bread Production
 
 
Review

Article Versions Notes

Action Date Notes Link
article xml file uploaded 18 November 2022 10:57 CET Original file -
article xml uploaded. 18 November 2022 10:57 CET Update -
article pdf uploaded. 18 November 2022 10:57 CET Version of Record https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/11/22/3705/pdf-vor
article html file updated 18 November 2022 10:58 CET Original file -
article xml file uploaded 21 November 2022 06:19 CET Update -
article xml uploaded. 21 November 2022 06:19 CET Update https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/11/22/3705/xml
article pdf uploaded. 21 November 2022 06:19 CET Updated version of record https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/11/22/3705/pdf
article html file updated 21 November 2022 06:21 CET Update -
article html file updated 28 February 2023 23:41 CET Update -
article html file updated 3 March 2023 21:04 CET Update https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/11/22/3705/html
Back to TopTop