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Journal: Foods, 2023
Volume: 12
Number: 2871

Article: Influence of Flow Rate, Particle Size, and Temperature on Espresso Extraction Kinetics
Authors: by Benedikt K. L. Schmieder, Verena B. Pannusch, Lara Vannieuwenhuyse, Heiko Briesen and Mirjana Minceva
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/12/15/2871

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