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Journal: Foods, 2024
Volume: 13
Number: 1259
Article:
Precision Food Composition Data as a Tool to Decipher the Riddle of Ultra-Processed Foods and Nutritional Quality
Authors:
by
Antonis Vlassopoulos, Alexandra Katidi, Stamoulis Noutsos and Maria Kapsokefalou
Link:
https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/13/8/1259
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