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Journal: Foods, 2020
Volume: 9
Number: 259

Article: The Analysis of Marketing Factors Influencing Consumers’ Preferences and Acceptance of Organic Food Products—Recommendations for the Optimization of the Offer in a Developing Market
Authors: by Boban Melovic, Dragana Cirovic, Branislav Dudic, Tamara Backovic Vulic and Michal Gregus
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/9/3/259

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