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Journal: Polysaccharides, 2022
Volume: 3
Number: 16

Article: Development and Investigation of Zein and Cellulose Acetate Polymer Blends Incorporated with Garlic Essential Oil and β-Cyclodextrin for Potential Food Packaging Application
Authors: by Clara Suprani Marques, Rafael Resende Assis Silva, Tarsila Rodrigues Arruda, Ana Luiza Valadares Ferreira, Taíla Veloso de Oliveira, Allan Robledo Fialho Moraes, Marali Vilela Dias, Maria Cristina Dantas Vanetti and Nilda de Fátima Ferreira Soares
Link: https://0-www-mdpi-com.brum.beds.ac.uk/2673-4176/3/1/16

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