Next Article in Journal
Genotoxicity Evaluation of Propyl-Propane-Thiosulfinate (PTS) from Allium genus Essential Oils by a Combination of Micronucleus and Comet Assays in Rats
Next Article in Special Issue
Hydrogel Encapsulation of Lactobacillus casei by Block Charge Modified Pectin and Improved Gastric and Storage Stability
Previous Article in Journal
Evaluation of Hardness and Retrogradation of Cooked Rice Based on Its Pasting Properties Using a Novel RVA Testing
Previous Article in Special Issue
Fish Oil Microcapsules as Omega-3 Enrichment Strategy: Changes in Volatile Compounds of Meat Products during Storage and Cooking
 
 
Article

Article Versions Notes

Action Date Notes Link
article pdf uploaded. 30 April 2021 12:26 CEST Version of Record https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/10/5/988/pdf-vor
article xml file uploaded 8 May 2021 02:41 CEST Original file -
article xml uploaded. 8 May 2021 02:41 CEST Update -
article pdf uploaded. 8 May 2021 02:41 CEST Updated version of record https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/10/5/988/pdf-vor
article html file updated 8 May 2021 02:43 CEST Original file -
article xml file uploaded 11 May 2021 11:09 CEST Update -
article xml uploaded. 11 May 2021 11:10 CEST Update https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/10/5/988/xml
article pdf uploaded. 11 May 2021 11:10 CEST Updated version of record https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/10/5/988/pdf
article html file updated 11 May 2021 11:11 CEST Update -
article html file updated 26 July 2022 17:44 CEST Update https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/10/5/988/html
Back to TopTop