Land and Water Resources for Food and Agriculture—2nd Edition

A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Water Use and Irrigation".

Deadline for manuscript submissions: 20 June 2024 | Viewed by 90

Special Issue Editors


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Guest Editor
School of Water Conservancy & Civil Engineering, Northeast Agricultural University, Harbin, China
Interests: water and soil allocation; optimization modelling; water–food–energy nexus; uncertainty; water cycle; soil environment
Special Issues, Collections and Topics in MDPI journals
School of Soil And Water Conservation, Beijing Forestry University, Beijing, China
Interests: green and efficient utilization of agricultural water and land resources; ecosystem service analysis of agricultural systems; decision making support under multiple uncertainties
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Land and water resources play irreplaceable roles in food production and agricultural development. However, multiple urgent issues, such as water scarcity, shrinkage of cultivated land, soil degradation, and non-point source pollution, jointly hinder the sustainable development of agriculture and hamper food security worldwide. Against this backdrop, agricultural water and land resources require effective regulation and management. The utilization and management of land and water resources for food and agriculture involve multiple aspects including water cycle processes, irrigation and cropping pattern management, socioeconomic development, carbon emission, environmental protection, ecological restoration, regional policies, and climate change. To solve the relevant problems of land and water resources for food and agriculture, we need to consider the synergy of multiple elements using interdisciplinary methods, which will contribute to increasing awareness of new progress in the green and efficient management of land and water resources for food and agriculture.

Prof. Dr. Mo Li
Dr. Fan Zhang
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • irrigation
  • cropping pattern
  • water-land-food nexus
  • conservation and remediation
  • agricultural drought analysis
  • climate change
  • environment and ecology effect
  • simulation and optimization modeling
  • management and assessment
  • policies analysis
  • decision support system

Related Special Issue

Published Papers

This special issue is now open for submission.
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