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Journal: Foods, 2021
Volume: 10
Number: 914
Article:
Polar Lipids of Commercial Ulva spp. of Different Origins: Profiling and Relevance for Seaweed Valorization
Authors:
by
Ana S. P. Moreira, Elisabete da Costa, Tânia Melo, Diana Lopes, Adriana C. S. Pais, Sónia A. O. Santos, Bárbara Pitarma, Madalena Mendes, Maria H. Abreu, Pi Nyvall Collén, Pedro Domingues and M. Rosário Domingues
Link:
https://0-www-mdpi-com.brum.beds.ac.uk/2304-8158/10/5/914
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