The Influence and Prebiotics and Probiotics on the Microbiome—2nd Edition

Dear Colleagues,

This Special Issue seeks new scientific evidence that addresses health concerns and opportunities related to the modifications of the microbiome. We seek rigorously designed and controlled studies that evaluate the influence of prebiotics and/or probiotics on the microbiome. Our goal is to provide a stronger base of scientific information for the consumer, and professionals who advise them on diet. Both professionals and consumers are undoubtedly confused about the value and risks of prebiotics and probiotics present in the diet due to the limited scientific bases behind many of the claims.

We continue to observe significant interest in the ability of prebiotics and probiotics to alter the intestinal microbiome, with the goal of improved health. Research in this area has incredible potential to affect metabolic disease, inflammatory responses, nutrient availability, and a wide range of additional health challenges. We seek well-designed trials that evaluate the roles of prebiotics, probiotics, and their combinations in affecting a variety of health risks.

Prof. Dr. Dennis Savaiano
Dr. Tzu-Wen Cross
Guest Editors

Manuscript Submission Information

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Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

• prebiotics
• probiotics
• microbiome
• human health
• gastrointestinal
• functional foods